A refreshing and light mocktail! Ingredients5-6 slices kiwi1 bunch lemongrass1 tbsp agave syrup (25ml)1 freshly squeezed lime1 tbsp Udo's Choice Ultimate Oil Blend1 tbsp Udo's Choice Beyond Greens Method:Add all ingredients to...
Courtesy of Maggie Lynch IINH Indulge in the wholesome delight of this exquisite plant-based oil dressing. As well as a treat for your tastebuds, this is also a nourishing elixir...
Courtesy of Maggie Lynch IINH Compound or flavoured butter is a culinary gem that every home cook and chef should have in their arsenal. This simple yet deliciously flavourful ingredient...
Serves: 4 Ingredients 1 cup Arborio rice 4 cups vanilla soy milk or almond milk (make your own using a Soyabella Milk Maker!) 1/8 teaspoon sea salt 1 cinnamon stick...
Courtesy of Sarah Brereton, Nutritional Therapist. Ingredients: 2 cm piece of ginger 1 carrot 200g frozen mango 200ml fresh orange juice lime 1tsp Ultimate Oil Blend Method 1. Peel and grate...
With the new school term fast approaching, it is fantastic for small children to have important daily social interaction with peers while developing their minds and personalities. Even though, some...
SERVES: 6 People Ingredients 1 medium carrot, roughly chopped ⅓ cup Udo’s Choice Ultimate Oil Blend ¼ medium yellow onion, roughly chopped 1½ tsp. fresh ginger, finely grated ¼ cup rice...
Courtesy of Maggie Lynch IINH Keep your friends close with Maggie Lynch’s delicious summer supper. Serves 4 Ingredients 4 x 180g haddock fillets, skin and bones removed 60g white...
Zesty Raw Cauliflower Salad with Pine Nuts, Herbs & Pomegranate with an Ultimate Oil Blend & Lemon Dressing Ingredients 200 grams cauliflower grated finely 3 dessertspoons olive oil 1 ½ dessertspoon Udo’s Choice...
Thanks to Brian, Co. Leitrim for this recipe (Serves 2) Ingredients 15ml Udo’s Choice Ultimate Oil Blend 1 Trout Fillet (Scaled, Filleted & Boned) ½ Bunch of Rocket ½ Bunch of...
Thanks to Helen, Co. Westmeath for this recipe Serves 4 Ingredients 25ml of Udo’s Choice® Ultimate Oil Blend 400g Courgettes 25g Butter 1 Medium Onion 1 Medium Potato 900ml Chicken Stock...
Courtesy of Amanda Hamilton, Nutritionist, Author and Broadcaster A vegan twist on a classic dish. The mixed beans in this dish provide a great source of plant proteins and fibre....
With thanks to Lauren Lovatt, Chef and Entrepreneur, Creator of Plant Academy Ingredients Rice 150g short grain brown rice Curry 1 red onion, peeled and finely sliced 1 white...
Courtesy of Maggie Lynch IINH Ingredients 225 grams dark chocolate (70% cocoa solids) 125 grams coconut oil Zest of 1 blood orange 20ml freshly squeezed orange juice 2 tablespoon...
Serves 2 Ingredients Mint Lamb Burgers: 500g extra lean lamb mince ½ red onion, finely sliced 2 x tbsp fresh mint, finely chopped 1 x large garlic clove, minced Pinch...
Courtesy of Maggie Lynch IINH Serves 4-6 Ingredients 30g garlic, finely chopped 300g onions, finely diced 60g celery, finely diced 10g whole red chilli peppers, diced 4 bruised green...
